Chicken with cheese – the simplest recipes and ideas
For anybody not a secret that chicken is the most frequent guest on our tables. Chicken meat is inexpensive, it is cooked quickly, the taste of the meat is excellent.
Today already you will surprise nobody baked chicken or grilled chops from a chicken, growing popularity of combining chicken with fruit, vegetables and cheese.
Chicken with cheese
How to choose the right cheese to the chicken?
On the shelves of supermarkets presents a huge variety of cheeses, which sometimes can be bewildering and causes confusion. It is very important to know and understand the basic varieties of cheese, this knowledge will allow you to select the variety most suitable to this or that dish.
If you prefer dishes with baked cheese, pay attention to classic Russian cheese, mozzarella, Parmesan, Poshehonsky, Kostroma or ricotta cheese. These varieties are good melt and stretch, do not spread and remain soft and tender. In addition, when exposed to high temperatures on the dish, sprinkled with grated cheese forms a delicious Golden brown. These cheeses are perfectly blended with meat dishes and fruit, which gives the opportunity to diversify the usual menu and experiment.
No matter what grade you choose, remember – the cheese should not be combined with citrus . and add Continue reading
Cheese cake in 5 minutes You will need: Dough: kefir — 1 tbsp salt — 0,5 tsp sugar — 0.5 tsp soda — 0,5 tsp cheese grated — 1 tbsp flour — 2 tbsp. Filling: ham (sausage) — 1 tbsp. (grated on a large grater) (I was on the inside of cheese “Suluguni”) vegetable oil for frying tortillas
Salad “the Birthday” Ingredients: 0.3 kg of cleaned calamari 0.3 kg of boiled shrimp 1 onion 1 cucumber 150-200 g canned corn 1 Apple 0.5 cups boiled rice 0.5 cups of water 2 tablespoons of vinegar 3-4 pen green onions 3-4 sprigs of parsley mayonnaise Preparation: squid Cleaned, boil 5 minutes, let cool and cut into strips, add to them
Stuffed chicken legs
Stuffed chicken drumsticks Ingredients: Chicken drumstick Mushrooms Onions Cheese Salt and pepper to taste. METHOD of PREPARATION: Separate the skin from the meat . Cut meat from bone to Cut the bone with the help of a hatchet. Meat, mushrooms, onion to make a stuffing. Grate the cheese and knead in the minced meat. (The mushrooms have been boiled and fried with onions) Nachinaem
In the modern world of speed and constant lack of time more frequently we face the dilemma of “How to quickly prepare a tasty and full meal?”. To resolve this difficult question will help you a special collection of easy recipes Good from-Menu
Grechanyk is a delicious and economical recipe
It would seem that it can be made from a small piece of meat? It turns out that with only 300 grams of mince and a few spoons of buckwheat, it is possible to cook a delicious and hearty meal. Don’t believe? See for yourself))). Looking simple recipe grechnikov.
Simple and delicious – pasta
Who does not remember his student days, when the most desired dish was the pasta. The easiest (student) the recipe contains just two ingredients – a can of meat and a bucket of vermicelli, and I want to share my improved version of this dish, when the pasta with meat turn out spicy, juicy and flavorful.
Easy recipe paella
In Spain, no big celebration is complete without the paella, but the Spanish love paella primarily for practicality. By the way, just boiled rice or rice with vegetables the Spaniards call “rice”, but if the rice contains meat or any seafood, it is paella. And every day you can make a simple paella Continue reading