Cuisines of the world
Best cuisines of the world. all they famous, the most delicious food and dishes of the world are of great interest for almost all the inhabitants of the globe. Thanks to gourmets, lovers of delicious, classic and exotic, not always healthy, but amazing dishes originated the phenomenon of gastronomic tourism, the number of fans is growing every year. It should be noted that the emergence of gastronomic tourism has been very useful for development, and in some cases revival of ancient culinary traditions of the national cuisine of many countries.
Where to go for a delicious meal?
The most delicious food and dishes of the world, according to experts, is manufactured in Western Europe: Italy, France, Spain. Leading position among the different cities, according to the rating conducted by British scientists and experts, took Rome, Milan, Paris, Madrid, Barcelona. Lovers of hot and spicy dishes claim that the most delicious dishes can be cooked only in the East: in Turkey, India, Indonesia, Korea, China, and Thailand. Far to the last place in the ranking of most delicious food and dishes in the world is Latin America, where it is especially popular cuisine of Mexico and Argentina. A lot of fans won the African, particularly Moroccan cuisine. Continue reading
Hot and cold snacks
Recipes tasty snacks
Variety of cold appetizers
one of the categories of Russian dishes, which has a huge assortment of cold and hot dishes, especially fish .
Snacks called small portions of food, which, as a rule, use before taking the main meal.
Snacks in human nutrition play an important role: they stimulate the appetite— so they are served to the table in the first place. The level of excitation of appetite depends not only on taste, but also from external course. Interestingly cooked and decorated snacks in conjunction with an appropriate garnish, are an integral part of the festive table.
For daily table will only need to make one or two appetizers, festive lunch needs to diversify with more snacks, and dinner may consist entirely of eateries of dishes.
Category appetizers include dishes such as: sandwiches, jellied dishes, salads, pates, vinaigrettes, jellied minced meat, cold meat and fish dishes with spices and sauces, a variety of pickles and marinades, and many other culinary products.
In cooking dishes eateries are most often used — sausages, cheeses, preserves, smoked meat and fish, frozen and salted seafood, and to decorate the perfect fresh greens, olives and canned olives.
Want this New year to try some new drink. There are all sorts of whiskey-tequila already passed version. And then I came across absinthe. Never tried it. So I took it. After the first drink I could not understand how this muck generally can be drunk Taste-solutan (maybe someone remembers from childhood in such a disgusting medicine). I went online to see how it’s generally accepted to drink. It is good that the new year holidays long — tried almost all the recipes. And via Lil sugar, and set fire to sugar and even sweet ice done — still tastes shitty. And when already in the bottle was quite a bit of the drink of high society suddenly had an inspiration. Here’s my recipe:
About 50 ml of absinthe at room temperature, pour into a balloon glass. Add 2-3 teaspoons of regular liquid honey. Mix with a spoon until the honey has dissolved completely. Add an ice cube. When the ice melts you can drink. And don’t even have to eat.
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